CAVATAPPI TRICOLOR WITH TOMATO AND BASIL

Wheat Semolina Flour Pasta with Dehydrated Vegetables
Drawn in bronze and dried at low temperature

Ingredients: Wheat semolina flour 2% dehydrated Tomato, 2% dehydrated Basil

500g

7-9 min

spaghetti tricolor with tomato and spinachdallacosta_Admin2018-07-13T10:16:33+00:00
Conchiglie 5 colorsdallacosta_Admin2018-07-10T16:18:04+00:00
Penne tricolor flavoured with chilli, curcuma and black carrotdallacosta_Admin2018-07-10T16:18:48+00:00
Gigli tricolor flavoured with tomato and spinachdallacosta_Admin2018-07-10T16:14:22+00:00
Strozzapreti tricolor flavoured with chilli and basildallacosta_Admin2018-07-10T16:19:09+00:00
Farfalle tricolor flavoured with tomato and basildallacosta_Admin2018-07-05T10:08:19+00:00
Fusilli tricolor flavoured with tomato and oreganodallacosta_Admin2018-07-05T10:08:08+00:00