Farfalle tricolor flavoured with tomato and basil2018-07-05T10:08:19+00:00

Project Description

Farfalle tricolor flavoured with tomato and basil

Durum wheat semolina pasta with dehydrated vegetables
Drawn in bronze and dried at low temperature

Ingredients: Wheat semolina flour, 2% dehydrated Tomato, 2% dehydrated Basil.

500g

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