Fusilli of durum wheat semolina flavoured with green lentils2018-07-10T16:40:18+00:00

Project Description

Fusilli of durum wheat semolina flavoured with green lentils

Wheat semolina flour pasta
Source of protein, rich in fiber. Dried at low temperature

Ingredients: Wheat semolina flour ,green lentils 30%, dehydrated spinach 1,5%.

400g

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